Giardino dei Bastioni Langhe D.O.C. Nebbiolo 2018

Denomination: Denomination of Controlled Origin Grape Variety: 100% Nebbiolo Production area: municipality of La Morra Vinification: maceration of 20-25 days at temperature controlled between 25 and 28°C with pumping over in stainless steel tanks. Due to the prolonged contact of the must-wine with the pomace, tannins and polyphenols essential for long aging in wood are extracted. The racking at the end of alcoholic fermentation and subsequent malolactic fermentation, also carried out in steel. Aging: the wine is aged in oak barrels for a period of about 24 months. Serving temperature: 18-20°C Optimal age: 4-5 years old Alcohol content: 14%. Food pairings: egg pastas, risottos, various meat dishes, aged cheeses and game.